I never was a hudge Choc. Cake Fan but a couple years ago my Husband wanted Something fun for St Pattys day.. So I found these and I thought I would try them and they became a favorite of the people in my family... My Dad took some to work and a lady offered to pay me to make them for her daughters birthday... I did not have the time but I did tell her how I make these... so I just made them again about a week ago for my Little GG's 2nd birthday so since my cook book was still were I could get to it I thought I would share the how to...
Happy Baking....
Heres what you need.....
1 Cup Guiness Beer
A 1/2 cup plus 2 tablespoons of butter
A 1/2 cup Coccoa
2 Cups Sugar
3/4 a cup of Sour Cream
2 eggs
1 tablespoon Vinilla extract
2 cups all purpose flour
2 and a half teaspoons baking soada
Place the oven at 350 degrees
Back for 25 mins.
Here is a picture of the ones I made for Gianna Gabreilla's 2nd Birthday....
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